As
part of the long-range master plan Burnidge Cassell Associates was
commissioned to design a new facility for the college's award winning
Culinary Arts Program. The new construction nestles itself into
a large hill on the north side of the campus and adjoins the Advanced
Technology Center (ATC) and the Visual and Performing Arts Center
(VPAC).
Diners enter
the new centrally located restaurant directly from the outside
as well as internally via an enclosed walkway near the music wing
of the Visual and Performing Arts Center. In this way, diners
can come to the restaurant before or after a performance. |
